Sunday, February 24, 2008

Sunday at the Wedge

It is custom. Habit. Dinner on Sunday at the Wedge. About 8:00 miss the crowd.

spinach salad. Prochutto wrapped pears with goat cheese, toast and spinach artichoke dip with cheese and truffle oil, and meatballs. Coffee.
It was a wonderous meal indeed.

1 comment:

Anonymous said...

dessert...what about dessert? or is it desert? I get confused